Drink Recipes

The Last Word Cocktail Recipe

The last word is a very unique cocktail that originated sometime in the 1800s. This drink grew very popular in the states as it hit more bars/clubs and people became aware of its tangy taste. The last word is beginning to make another comeback in the western hemisphere as more millennials are bringing it back to life. It has a sweet, sour and herby taste to it, and when made properly can taste like a dream. So what are you waiting for? Give it try!

What You’ll Need To Make The Last Word

Equipment

  • Shaker
  • Strainer
two glasses of the last word cocktail with a lime cut up, strainer, jigger, and shaker on a wood table

Ingredients

  • Gin
  • Fresh lime juice
  • Green Chartreuse liqueur
  • Maraschino liqueur
  • Crushed ice
  • Cherry garnish
the last word cocktail with a mint garnish on top

The Last Word Cocktail

The Last Word cocktail is a tangy mix drink that was created sometime in the prohibition era. This drink fell unpopular during the late 1900s but has recently made a comeback as a very prominent cocktail.
4 minutes
Total Time: 4 minutes
Course: Drinks
Cuisine: American
Keyword: bars, gin, last word cocktail, prohibition
Servings: 1
Calories: 130kcal
Cost: $5

Equipment

  • Shaker
  • Strainer

Ingredients

  • 22 ml Gin
  • 22 ml Green Chartreuse Liqueur
  • 22 ml Maraschino Liqueur
  • 22 ml Fresh Lime Juice
  • Ice (only used in the shaker)
  • Cherry Garnish

Instructions

  • Add the gin, lime juice, maraschino, and green chartreuse together and then shake.
  • Strain over a cocktail glass.
  • Add the cherry garnish and enjoy!
    the last word cocktail with a mint garnish on top

Video

Nutrition

Calories: 130kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Sodium: 1mg | Sugar: 9g | Vitamin C: 8mg
Tried this recipe?Mention @TheDailyDrink.ca or tag #thedailydrink!

History of The Last Word Cocktail

The last word is a cocktail that was created in the Detroit Athletic Club‘s bar in the early 1900s by one of there bartenders. Soon following, this beverage made its way across the American frontier and became very well known, it even made an appearance in one of Ted Saucier’s famous books called, Bottom’s up. This tangy drink only lasted in the spotlight ’til the 50s, when the hype was over and its fame had run its course. But, thanks to the millennials, the last word cocktail is back on the shelves as a popular drink to order at the bar. Due to its sharp and intense flavour, it goes down like water for most people which is one of the reasons for its popularity.

a last word cocktail with half a lime resting on a marble countertop

Recipe F.A.Q’s

Is there a different type of liquor I can use?

Not really, if you change the gin in this drink to another liquor, the taste will completely change. So if you’re ok with a whole different drink then go for it! otherwise stick to the gin.

Where can I get this?

You can find all of these ingredients at the grocery and liquor store or you can buy this drink at most bars.

My drink is too strong for my liking, what can I do?

I would reccomend using less gin next time, but try adding more limejuice to the cocktail, that should do it.

Last Word Recipe Size Conversion

Do you want to make this cocktail for a party or event? We have you covered. This calculator will tell you how many milliliters you need for every ingredient. All you need to do is type the number of drinks that you would like to make in total.

Another Way To Make The Last Word Cocktail

This bartender shows the original method of making the last word, as well as another popular method, called the ‘final’ ward, which uses rye and lemon juice instead of gin and lime juice.

Some Other Great Drink Recipes To Try:

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